Eggs

I'm not sure about everybody else, but at one time a soft boiled egg was about all I could eat. I'm still eating loads of eggs, whether boiled, fried, scrambled or in omelettes. I have recently started buying rare breed eggs from clarence court (available in Tesco). They taste great and are really pretty, so I enjoy eating them. They cost a few pence more, but I'm saving on so many other things that I think it's worth it. Do give them a try.
Jenni
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