I LOVEfish! the fact you caught it yourself makes it even more worthwhile!
I'm enjoying tuna stakes at the mo with a tomato/balsamic relish. I find fish good because it has such alot of of flavour & flakes in your mouth. Tonight i managed rissotto (with extra milky sauce) which made a nice change as i have a HUGE ulcer at the mo (back on the Scandishakes too
)Let us know how your finding the R/T.
All the best
Michelle